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MENU
APPETIZER
A1. Bann Thai Dumpling $9
Steamed marinated shrimp, pork, chicken and shiitake mushroom in wonton skin served with house sweet chili soy sauce
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A2. Thai veggie Dumpling $7
Fried chives dumpling served with house sweet chili soy sauce
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A3. Tau Hu Tod (Fried Tofu) $6
Deep fried tofu served with house sweet & sour sauce topped with grounded peanuts
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A4. Chicken Satay $9
Chicken on bamboo skewers served with peanut sauce and cucumber relish
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A5. Shrimp Satay $11
Shrimp on bamboo skewers served with peanut sauce and cucumber relish
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A6. Spring Roll $7
Crispy rolls stuffed with bean thread and mixed vegetables served with house sweet & sour sauce
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A7. Angel Shrimp $11
Shrimp stuffed with minced chicken marinated with chef special sauce
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A8. Corn Party $7
Crispy sweet corn mixed with bread crumbs served chef special sauce
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A9. Chicken Curry Puff $7
small pie consisting of curry with chicken and potatoes in a deep-fried or baked pastry shell
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A10. Fresh Roll $6
Rice paper, with green leaves, thin rice noodles, carrot, basil, bean sprout, cucumber, serve with House special sauce.
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A11.Bann Thai Scallop Wrapped Bacon $16
Scallop wrapped with bacon served with Chef's special sauce
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A12.Bann Thai Shrimp Wrapped Bacon $13
Shrimp wrapped with bacon served with Chef's special sauce
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A13.Fried Calamari $10
Squid mix with seasoned flour and deep fried served with Chef's special sauce
SALAD
SA1 : Yum Woonsen $13
Cellophane noodle with minced chicken, shrimp, roasted peanut, red onion, green onion in spicy lime dressing
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SA2 : Yum Nua (Beef Salad) $13
Grilled slices of flank steak, red onion, scallions tossed in lime juice and exotic Thai sauce
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SA3 : Som Tum (Papaya Salad) $9
Green papaya mixed with tomatoes, green beans, roasted peanuts in spicy lime dressing
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SA4 : Larb Gai (Chicken Salad) $9
Minced chicken mixed with red onions, chili flakes stirred with roasted grounded rice and cilantro tossed with spicy lime dressing
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SA5 : Green Salad $9
Spring mixed salad, pineapple, tomato, cucumber topped with purple cabbage and carrot served with choice of: peanut sauce or house dressing
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SA6 : Yum Seafood $16
A seafood combination cooked in fresh chili and lime dressing.
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SA7 : Yum Squid $13
A squid cooked in fresh chili and lime dressing.
SOUP
S1 : Tom Yum Gai $7
Chicken with mushroom in galangal-lemongrass broth with Thai spices and lime juice
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S2 : Tom Yum Goong $8
Shrimp with mushroom in galangal-lemongrass broth with Thai spices and lime juice
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S3 : Tom Kha Gai $7
Chicken with mushroom in galangal-lemongrass coconut milk broth with spices and lime juice
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S4 : Wonton Soup $6
Grounded pork and shrimp wrapped in wonton skin in homemade broth
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S5 : Tofu Veggie $6
Tofu, mixed veggie and scallions in homemade broth
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S6 : Poh Tak $9
Assorted seafood in galangal-lemongrass broth with Thai spices
CURRY
Lunch
(Mon - Fri 11am - 4pm)
Chicken| Tofu | Veggie $12
Roasted Pork| Beef | Shrimp $13 | Seafood $18
Dinner
(Mon - Fri : 4pm - Closed, Sat - Sun : All Day)
Chicken | Pork | Tofu | Veggie $15
Roasted Pork | Beef | Shrimp $16
Seafood $20
C1 : Red Curry
Cooked in red curry paste, coconut milk, bamboo shoots, bell pepper, carrot and basil
C2 : Green Curry
Cooked in green curry paste, coconut milk, bamboo shoots, eggplant, bell pepper, carrot and basil
C3 : Panang
Cooked in special Panang paste, coconut milk, string beans and kaffir lime leaves
ENTREES
Lunch
(Mon - Fri 11am - 4pm)
Chicken| Tofu | Veggie $12
Roasted Pork| Beef | Shrimp $13 | Seafood $18
Dinner
(Mon - Fri : 4pm - Closed, Sat - Sun : All Day)
Chicken | Pork | Tofu | Veggie $15
Roasted Pork | Beef | Shrimp $16
Seafood $20
E1 : Kra Prow (Thai Basil)
Stir-fried fresh garlic and bell peppers in chili basil sauce
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E2 : Mixed Veggie
Stir-fried mixed vegetables with garlic in a light brown sauce
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E3 : Eggplant Delight
Stir-fried eggplant with garlic and basil in a black bean sauce
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E4 : Param Longsok
Sauteed chicken with special curry bed of steamed broccoli and peanut sauce on top
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E5 : Cashew Nuts
Stir-fried with white onion, scallion, and cashew nuts
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E6 : Pad Khing (Fresh Ginger)
Stir-fried fresh ginger, jelly mushroom, onion, scallion, and carrot in the black bean sauce
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E7 : Prik Khing
Stir-fried string beans with garlic in a special curry paste
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E8 : Pad Woonsen
Stir-fried cellophane noodle with mixed vegetables, jelly mushroom in brown sauce
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E9. Pepper Garlic
Stir-fried roasted garlic sauce, white pepper, steamed broccoli, cilantro.
E10. Pad Preaw Wan
Sauteed pineapple, tomato, cucumber, onion, scallion, bell pepper in sweet and sour tomato sauce.
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E11. Crispy Pork Kapraw $16
Stir fried pork belly with our chef's special spicy basil sauce, served with Onion, bell peppers and basil.
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E.12 Crispy Pork with Chinese Broccoli $16
Stir fried pork belly and Chinese Broccoli with our chef's special spicy brown sauce.
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E13. Garlic Pepper Short Rib $16
Stir fried short rib with pepper garlic sauce. Top with Red bell pepper and cilantro
SIDES
White Rice
Brown Rice Extra
Steamed Veggie
Peanut Sauce
Steamed Noodles
Sticky Rice
Substitute Brown Rice
$2
$3
$4
$2
$3
$2.5
$1.5
NOODLES/RICE
Lunch
(Mon - Fri 11am - 4pm)
Chicken| Tofu | Veggie $12
Roasted Pork| Beef | Shrimp $13 | Seafood $18
Dinner
(Mon - Fri : 4pm - Closed, Sat - Sun : All Day)
Chicken | Pork | Tofu | Veggie $15
Roasted Pork | Beef | Shrimp $16
Seafood $20
N1 : Pad Thai
Stir-fried thin rice noodles with bean sprouts, scallions, eggs, and crushed peanuts
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N2 : Pad See Ew
Stir-fried wide rice noodles with eggs, broccoli and sweet Thai soy sauce
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N3 : Kee Mow (Drunken Noodles)
Stir-fried wide rice noodles with fresh chili, bell peppers, and basil
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N4 : Tom Yum Noodle Soup $16
Ground Chicken and Shrimp with Rice noodle in galangal-lemongrass broth with Thai spices and lime juice
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N5 : Ba Mee Moo Dang $16
Egg noodles with roasted pork and chef special sauce on top
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N6 : Wonton with Egg Noodle Soup $16
Grounded Pork and shrimp wrapped in wonton skin with egg noodle in clear homemade broth
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N7. Thai Sukiyaki
Thai Style Hot Pot Soup with variety of vegetables, clear noodle served with your choice of meat and House hot pot dipping sauce.
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N8. Lad Nah Mee Krob with Marinated Pork $16
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N9 : Kra Pow Fried Rice
Special fried rice cooked with fresh chili, garlic and basil
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N10 : Fried Rice
Thai style fried rice cooked with eggs, tomatoes, onion and scallions
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CHEF'S SPECIAL
CS1. Bann Thai Fried Rice $20
Chef's special fried rice with shrimp roasted pork, pineapple, cashew nuts, raisins, scallions, and curry powder
CS2. Crab meat Fried Rice $20
Thai style fried rice with jumbo crab meat, egg, scallions and cilantro
CS3. Pla Tod (Filet Tilapia) $20
Crispy tilapia fillet served with steamed mixed vegetable and your choice of chefs special basil sauce or chefs special sweet & sour sauce
CS4. Soft Shell Crab Pepper Garlic $25
Deep fried soft shell crab, green beans and stir fried with chefs special black pepper and garlic sauce
CS5. Crispy Soft Shell Crab $25
Crispy soft shell crab served with steamed mixed vegetable and your choice of chefs special basil sauce or chefs special sweet & sour sauce
CS6. Kao Moo Dang and Moo Grob $17
Roasted Pork on rice with Crispy pork, Boiled Egg and special sweet gravy sauce on top.
CS7. Grilled Salmon $23
Our homemade panang cream court with broccoli on top of well done grilled salmon
CS8. Stir Fried Soft Shell Crab with Curry Powder $25
Stir fried soft shell crab with special creamy curry sauce.
CS9. Whole Fish (Rockfish) $35
fried Rockfish served with Thai basil sauce and Sweet &Sour Sauce.
CS10. Shrimp in Clay Pot $25
Shrimp and pork cooked with glass noodles. garlic, cilantro, sesame oil, ginger in our signature brown sauce
DESSERT
D1 : Mango Sticky Rice (Seasonal) $9
Fresh mangos served with warm and creamy sticky rice
D2 : Fried Banana with Ice Cream $9
Banana and sweet sticky rice wrapped in spring roll skin
D3 : Sang Ka ya $9
Steamed egg custard served on a bed of sweet coconut sticky rice
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D4 Homemade Coconut Ice Cream $ 6
D5Homemade Thai Iced Tea Ice Cream. $ 6
D6 Vanilla Ice Cream. $ 6
DRINKS
1. Coke / Diet Coke / Sprite / Orage Fanta
2. Sparkling Water
3. Bottle of Water
4. Thai Iced Tea
5. Thai Iced Coffee
6. Thai Green Iced Tea
$3
$3
$3
$4.5
$4.5
$4.5
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